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Infant nutrition innovations: Experts spotlight synbiotics, immunity and essential nutrients
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Trends & highlights

9 January 2025

Special report

Infant nutrition innovations: Experts spotlight synbiotics, immunity and essential nutrients

In response to the UNICEF-WHO target of achieving 50% exclusive worldwide breastfeeding this year, industry players are developing innovative ways to enhance the nutrition of expectant mothers and infants. We sit down with from dsm-firmenich, FrieslandCampina Ingredients, Gnosis by Lesaffre, Valio, AB-Biotics and Morinaga Milk to discuss the latest in infant nutrition.

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Nutrition focus

Organic and vitamin B1 enriched products gain popularity in infant nutrition

Innova Market Insights data indicates that Baby Formula/Milk and Baby Fruit Products, Desserts and yogurts are the leading subcategories in infant nutrition, each claiming 20% of new product launches. Key trends include “No Additives/Preservatives,” organic claims and a focus on vitamin B1. Notably, the use of the algae Schizochytrium is experiencing rapid growth in this space.

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Innovation highlight

Raising the bar: Infant nutrition innovations align safety, sustainability and consumer trust

The highly regulated infant nutrition industry is adapting to stringent safety, quality and sustainability standards. We catch up with experts from dsm-firmenich, FrieslandCampina Ingredients, Valio, Morinaga Milk and Gnosis by Lesaffre to discuss the latest innovations from carbon-neutral farming practices to emphasizing transparency, clean labels and environmentally friendly solutions.

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